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Health National Institute of Food and Agriculture

Details: Health. Lifestyle choices in areas like dietary choices and exercise greatly impact overall health and well-being. NIFA’s research and educational initiatives target the harmful impacts of unhealthy lifestyles and poor dietary choices. We fund research and disseminate findings so that Americans are better equipped to make informed choices.

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Food Safety, Nutrition, and Health Program Area …

Details: Food Safety, Nutrition, and Health Program Area. The Food Safety, Nutrition, and Health (FSNH) program area of the AFRI Foundational and Applied Science Program was established to provide the scientific foundation for addressing public demands for safe and nutritious foods, using a transdisciplinary approach, and to define previously unrealized opportunities for improving food safety, quality

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NIFA Invests Nearly $25M in Farm and Ranch Stress

Details: NIFA invests in stress assistance programs for farmers and ranchers. These programs provide vital support, ranging from mental health and legal issues to family and youth stress. Image courtesy of Getty Images. KANSAS CITY, Mo., Oct. 27, 2021 – The U.S. Department of Agriculture’s (USDA) National Institute of Food and Agriculture (NIFA) announced today an investment of nearly

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Center of Excellence for Nutrition, Health, Wellness, and

Details: Goals / Objectives The primary goal of this COE is to increase the capacities of 1890 institutions to address health disparity through nutrition research, teaching, and extensionThe Specific Objectives are:1. Research: To enhance the research capacity at 1890 institutions focusing on food intake and nutritional/health outcomesObjective 1a.

› Verified 3 days ago

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Advancing Health Insurance Understanding in New York State

Details: Project research will explore New Yorkers opinions on health reform, how their views have changed over time and their perceptions about gaps in their knowledge about health insurance and reform options. Findings from this research will be used to inform the development of educational programming for use by CCE and secondary school educators with the goal of enhancing New Yorkers ability to

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Food Preferences and Demand, Obesity, and Health

Details: The project will focus on examining the effect of a myriad of factors (e.g., food environment, demographics, psychological) on food demand/consumption and health using statisticaland quasi-experimental methods. In addition, this research will evaluate the effectiveness of a number of food programs and policy interventions on food consumption behavior, obesity, and health.

› Verified 9 days ago

› Url: https://portal.nifa.usda.gov/web/crisprojectpages/1019410-food-preferences-and-demand-obesity-and-health.html Go Now

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Health Problems Among Minorities in Rural New York State

Details: Non Technical Summary Historically, minorities have had poorer health status than whites in the U.S., and the lower health status of minorities persists to this day. This study focuses on the major health issues of New York's rural minorities, which is a previously neglected topic. The study compares health issues among rural minorities versus whites, elderly versus non-elderly, and women

› Verified 3 days ago

› Url: https://portal.nifa.usda.gov/web/crisprojectpages/0187370-health-problems-among-minorities-in-rural-new-york-state-a-demographic-and-community-study.html Go Now

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